Kings County Bourbon Peated 750ml

King's County Peated Bourbon breaks the rules in the best possible way. This 750ml expression from New York City's oldest operating whiskey distillery since Prohibition combines traditional bourbon-making with Scottish peated malt techniques, creating a whiskey that defies categorization—part bourbon, part Scotch-inspired innovation, entirely unique.

Tasting Profile:

• Distinctive peat smoke character from Scottish malted barley
• Rich caramel and vanilla bourbon sweetness
• Smooth oak character with toasted notes
• Warm spices balanced with subtle smokiness
• Complex finish that bridges bourbon and Scotch traditions
• Unexpected depth from innovative grain bill

Crafted in Brooklyn's Navy Yard using locally sourced New York corn and Scottish peated malt, this bourbon represents the fearless experimentation that defines craft distilling. The result is a whiskey that appeals to both bourbon lovers curious about smoke and Scotch enthusiasts seeking bourbon's sweetness. Perfect for adventurous drinkers who appreciate innovation and aren't bound by traditional categories.